An "Apple of my Eye" cocktail in a short glass with a fresh blood orange slice.
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apple of my eye

An "Apple of My Eye" cocktail made with Allure


  • 1 honeycrisp apple; peeled, cored, and sliced
  • 1 orange, freshly squeezed
  • 2 oz (50 ml) – cinnamon whiskey
  • 5 oz (250 ml) – allure infusions apple pear moscato

Optional Garnishes:

  • orange wedge

Mixing tools

  • stirring spoon
  • jigger
  • muddler
  • paring knife
  • shaker
  • high ball glass


Place the apple and orange juice into shaker. Muddle gently until the apple releases its juice. Add whiskey and Allure Infusions Apple Pear Moscato and shake. Pour into an ice-filled high ball glass. Stir gently, garnish with an orange wedge, and enjoy!

An "Apple of My Eye" cocktail with blood orange
An "Apple of My Eye" cocktail with a fresh orange and appleAn "Apple of My Eye" cocktail on green table